I had a craving for egg salad sandwiches, and I had never made it before, I know it's sad. Well I looked up a recipe for it and found this one
4 eggs, hard-boiled and chopped
1 (6 ounce) can chunk tuna in water, drained
2 tablespoons minced red onions
3 tablespoons mayonnaise or Miracle Whip
2 tablespoons honey mustard
salt, to taste
pepper, to taste
10 slices bread
5 leaves lettuce
5 slices tomatoes
1 1/4 cups alfalfa sprouts
The only thing I changed was that I used yellow mustered, and added paprika.
1In a bowl, mix together the first 7 ingredients.
2Spread mixture evenly over 5 bread slices.
3Top each tuna mixture with one lettuce leaf, one tomato slice, and 1/4 cup alfalfa sprouts.
4Top sandwiches with remaining bread slices; slice diagonally and serve.
I made this on Tuesday and I loved it, HWAG loved, the kids however did not love it in fact they didn't even like it. Oh well more for me!